4/16/19: PRE-K~ Adult/Mini Chef ~ Ages 3-5 years
- PRE-K Adult/Mini Chef - ages 3-5
"Spring is in the Air" Theme & Literacy Workshop
Tuesday, April 16, 2019 (10:00am-11:00am)
Cost = $25 per little chef
Many years ago, my first teaching job was 3 & 4 yr. old preschool... It has been on my mind ever since I started my culinary workshops that I would like to offer age appropriate experiences for pre-k chefs.
We are pleased to welcome chefs between the ages of 3-5 yrs. to the kitchen for our newest Adult/Mini Chefworkshop. We will embrace spring and weave literacy together with a hands food exploration class.
We will celebrate winter winding down and spring forward into a fun bonding experience for you and your preschooler. We weave literacy together with a hands on food exploration class. Our literacy circle will feature a springy book called "My Spring Robin." Mini Chefs will create edible birds nests which focuses on fine motor development.
Children can get used to being in the kitchen without the dangers of hot ovens and stoves or sharp tools that can be dangerous. Adults can spend one-on-one time with their little chefs while making a tasty treat to eat at the end of class or take home.
We look forward to seeing you in the kitchen!
NOTE FOR ALL STUDENTS:
- Class is limited to 8 little chefs/parent duos
- Comfortable/closed toed shoes are mandatory; no flip-flops
* indicates a required field